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BRESAOLA

BRESAOLA - UNDER FESA
whole 1 kg approx

Product code: BR 180
Category: BRESAOLA

25,00 VAT included

Bresaola of sottofesa is derived from the muscle along the thigh of the vast cattle and has a weight of about 2 kg. The product is processed in the traditional production area, which includes the entire territory of the province of Sondrio.
 

BRESAOLA - HIP TIP
whole 2 kg approx

Product code: BR 181
Category: BRESAOLA

28,00 VAT included

Bresaola is air-dried salted beef that has been aged about 2-3 months until it becomes hard and a dark red, almost purple colour. It is made from eye of round and is lean and tender with a sweet, musty smell.
It originated in Valtellina, a valley in the Alps of northern Italy's Lombardy region.