| Product code | MO 409 |
| Category | EMILIA ROMAGNA |
| Availability | yes |
| More items available upon order | no |
Denoninazione: Colli Piacentini Monterosso D.O.C
Grapes: Malvasia di Candia and 50% Muscat, Trebbiano Romagnolo and Ortrugo 50%
Yield: 55/60 hl / ha
Vinification: soft pressing of grapes and fermentation at controlled temperature
Ageing: Steel and bottle.
Alcohol: 11.5 °
Colour: Straw
Aroma: Slightly spicy, fruity
Taste: lively, dry, balanced acidity and soft
Bottles produced: 12000
Service: Serve at 10 °
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Piacenza - Langhirano (PR) - Zibello (PR)
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